Health Benefits of Curry Leaves | Just Kerala

Curry Leaves & Malayali Food

Curry leaves, the ultimate gift from God to the Malayali Cuisine is rich in carbohydrates, energy, fibers, calcium, phosphorous, iron, magnesium, copper, and minerals. It also contains various vitamins like nicotinic acid and

vitamin C, vitamin A, vitamin B, vitamin E, antioxidants, plant sterols, amino acids, glycosides, and flavonoids.

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